Vol. 26 No. 2 (2022): Spanish Journal of Human Nutrition and Dietetics

Editorial

What if nutrition goes nano? Implications for nutrition professionals

Edgar Pérez Esteve, Fanny Petermann-Rocha, Claudia Troncoso-Pantoja, Edna J. Nava-González, Amparo Gamero, Tania Fernández-Villa, Saby Camacho-López, Ashuin Kammar-García, Macarena Lozano-Lorca, Diego A. Bonilla, Eva María Navarrete-Muñoz

92-94
- PDF (Español (España))

Research articles

Risky eating behaviors and body satisfaction in Mexican university students Risky eating behaviors in Mexican students.

Carolina Palmeros-Exsome, Génesis del Carmen González-Chávez, Rosalba León-Díaz , Yeny Paola Carmona-Figueroa , Yolanda Campos-Uscanga, Antonia Barranca-Enríquez , Tania Romo-Gonzalez

95-103
- PDF
- PDF (POST-PRINT VERSION)
Eating Disorder Risk and Factors Associated with Obesity Prejudice Among University Students: A cross-sectional descriptive study Eating Disorder Risk and Obesity Prejudice

Nural Erzurum Alim, Aysun Yuksel, Leyla Tevfikoglu Pehlivan, Rahime Evra Karakaya, Zehra Nur Besler

104-113
- PDF
- PDF (POST-PRINT VERSION)
Hospital nutrition: dietary intake characteristics among adults with NCDs (Algeria, 2020) Hospital nutrition: dietary intake characteristics among adults (Algeria, 2020)

Fatima Zohra Boutata, Meriem Bencharif, Dalila Abdessemed

114-126
- PDF
- PDF (POST-PRINT VERSION)
Use of obesity markers for type 2 diabetes mellitus screening in Peru: a cross-sectional study in Peru Obesity and diabetes screening

Jocelyn Chac-Camasca, Engell Flores-Vargas , Antonio Bernabé-Ortiz

127-136
- PDF (Español (España))
- PDF (VERSIÓN POST-PRINT) (Español (España))
Validation of a food frequency questionnaire to estimate free sugars and ultraprocessed food intake in argentinian population Validation of nutritional assessment tool.

Luciana Olmedo, María Florencia Henning, Silvia Mónica García, Magalí Pellon Maison

137-146
- PDF (Español (España))
- PDF (VERSIÓN POST-PRINT) (Español (España))
isk of malnutrition and oral nutritional support in a cohort of hospital inpatients isk of malnutrition and oral nutritional support

Pilar Martínez-Matsumoto, Lilia Castillo-Martínez , Isabel Medina-Vera, Jessica Tello-Santillán, Ana Luz Reyes-Ramírez, Aurora Elizabeth Serralde-Zúñiga

147-155
- PDF
- PDF (POST-PRINT VERSION)

Guidelines & Tools

Description of a dietary quality indicator for application in nursing homes: Quality Index For Nutrition In Nursing Homes – QUINN Dietary quality indicator for application in nursing homes

156-161
- PDF (Español (España))
- PDF (VERSIÓN POST-PRINT) (Español (España))

Letters to the Editor

The study design reporting in the titles of Revista Española de Nutrición Humana y Dietética

Rocío Muñoz-Sánchez, Daniel Prieto-Botella, Irene Campos-Sánchez, Paula Fernández-Pires, Desirée Valera-Gran

162-163
- PDF (Español (España))

Full Issue

Editorial

What if nutrition goes nano? Implications for nutrition professionals

Research articles

Risky eating behaviors and body satisfaction in Mexican university students Risky eating behaviors in Mexican students.

Eating Disorder Risk and Factors Associated with Obesity Prejudice Among University Students: A cross-sectional descriptive study Eating Disorder Risk and Obesity Prejudice

Hospital nutrition: dietary intake characteristics among adults with NCDs (Algeria, 2020) Hospital nutrition: dietary intake characteristics among adults (Algeria, 2020)

Use of obesity markers for type 2 diabetes mellitus screening in Peru: a cross-sectional study in Peru Obesity and diabetes screening

Validation of a food frequency questionnaire to estimate free sugars and ultraprocessed food intake in argentinian population Validation of nutritional assessment tool.

isk of malnutrition and oral nutritional support in a cohort of hospital inpatients isk of malnutrition and oral nutritional support

Guidelines & Tools

Description of a dietary quality indicator for application in nursing homes: Quality Index For Nutrition In Nursing Homes – QUINN Dietary quality indicator for application in nursing homes

Letters to the Editor

The study design reporting in the titles of Revista Española de Nutrición Humana y Dietética

Language

Make a Submission

guidelines

insignias

sjr

patrones

Current Issue