Vol. 26 (2022): (Supl. 2) Nutrition in Childhood and Adolescence

Editorial

Importance of public policies to address nutrition problems of children and adolescents

Simón Barquera
- PDF (Español (España))

Research articles

Assessment of Processed Meat Consumption in Children (6 -10 Years Old): Sample of an Elementary School in Istanbul, Turkey

Başak Karataş, Aylin Seylam Küşümler
- pdf
Adductor pollicis muscle thickness in Brazilian adolescents and associations with nutritional status, sexual maturation and physical activity (EVA-JF Study)

Priscila Moreira de Lima Pereira, Felipe Silva Neves, Vanessa Sequeira Fontes, Angélica Atala Lombelo Campos, George Luiz Lins Machado-Coelho, Eliane Rodrigues de Faria, Michele Pereira Netto, Renata Maria Souza Oliveira, Ana Paula Carlos Cândido
- PDF
Traffic light nutritional labelling: knowledge, use and preferences among Ecuadorian teenagers Traffic-light nutrition labelling in Ecuador

Tania Verónica Cabrera Parra, Klever Palacios, Carlos Carpio, Oscar Sarasty, González González, Priscila Benítez-Miranda, Karina Azuero-Jaramillo, Johnny-Patricia Carrión
- PDF (Español (España))
Metabolic complications of parenteral nutritional support in post-surgical newborns admitted to the Neonatal Intensive Care Unit of the Hospital Pediatrico Dr. Hugo Mendoza

Yun Zyong Kim, Anny Pamela Mirabal, Yomaira Tejeda, Anabel Encarnación, Josvane Japa Rodríguez, Massiel Méndez Jorge
- pdf (Español (España))
Impact of the food service component on the relationship between the nutritional status and the quality of the diet in schoolchildren from Full-Time Schools in a rural area of the State of Hidalgo, Mexico

Emma Iturbide Martínez, Trinidad Lorena Fernández Cortés
- PDF (Español (España))
Evaluation of the Traditional Practices of Breastfeeding, Complementary Feeding and Increasing Breast Milk in Mothers with 0-24 Month-Old Infants

Gulsah Kaner, Gamze Calik, Gamze Yurtdas, Oya Halicioglu Baltali
- PDF
Lactancia artificial prolongada asociada a hábitos orales, maloclusiones y características sociodemográficas en preescolares españoles: Estudio observacional

Beatriz Prieto Regueiro, Gladys Gómez Santos, Montserrat Diéguez Perez
- PDF (versión post-print) (Español (España))

Protocols

Health effects associated with the citrus intake in infants from 6 to 24 months of age: A systematic review protocol

Rodrigo Daga, Yuliana Gomez-Rutti, Melissa Soto-Pascual, Andrés Hernández-Uribe, Jannet C. Anton-Huiman, Diego Chipa-Guillén, Christopher Rosas-Choo, Gabriela Vidal-Huamán
- PDF (Español (España))
- MATERIAL ADICIONAL (Español (España))

Letters to the Editor

Method applied in estimating food intake by 24-hour recall in a school population that receives food at the educational center and home.

Christian Beron, Florencia Koncke, Maria Cecilia Toledo
- PDF (Español (España))

Editorial

Importance of public policies to address nutrition problems of children and adolescents

Research articles

Assessment of Processed Meat Consumption in Children (6 -10 Years Old): Sample of an Elementary School in Istanbul, Turkey

Adductor pollicis muscle thickness in Brazilian adolescents and associations with nutritional status, sexual maturation and physical activity (EVA-JF Study)

Traffic light nutritional labelling: knowledge, use and preferences among Ecuadorian teenagers Traffic-light nutrition labelling in Ecuador

Metabolic complications of parenteral nutritional support in post-surgical newborns admitted to the Neonatal Intensive Care Unit of the Hospital Pediatrico Dr. Hugo Mendoza

Impact of the food service component on the relationship between the nutritional status and the quality of the diet in schoolchildren from Full-Time Schools in a rural area of the State of Hidalgo, Mexico

Evaluation of the Traditional Practices of Breastfeeding, Complementary Feeding and Increasing Breast Milk in Mothers with 0-24 Month-Old Infants

Lactancia artificial prolongada asociada a hábitos orales, maloclusiones y características sociodemográficas en preescolares españoles: Estudio observacional

Protocols

Health effects associated with the citrus intake in infants from 6 to 24 months of age: A systematic review protocol

Letters to the Editor

Method applied in estimating food intake by 24-hour recall in a school population that receives food at the educational center and home.

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