Ayuno intermitente

Autores/as

  • Pablo José Fernández-Marcos Metabolic Syndrome Group, Precision Nutrition and Obesity Program, IMDEA Food Institute, Madrid Institute for Advanced Study (MIAS), Madrid, España
  • Marta Barradas Metabolic Syndrome Group, Precision Nutrition and Obesity Program, IMDEA Food Institute, Madrid Institute for Advanced Study (MIAS), Madrid, España
  • Adrián Plaza Metabolic Syndrome Group, Precision Nutrition and Obesity Program, IMDEA Food Institute, Madrid Institute for Advanced Study (MIAS), Madrid, España
  • Andrés Pastor Metabolic Syndrome Group, Precision Nutrition and Obesity Program, IMDEA Food Institute, Madrid Institute for Advanced Study (MIAS), Madrid, España
  • Luis Filipe Costa-Machado Metabolic Syndrome Group, Precision Nutrition and Obesity Program, IMDEA Food Institute, Madrid Institute for Advanced Study (MIAS), Madrid, España

Resumen

III Congreso de Alimentación, Nutrición y Dietética. Combinar la nutrición comunitaria y personalizada: nuevos retos.

Descargas

Publicado

2020-11-23

Cómo citar

Fernández-Marcos, P. J., Barradas, M., Plaza, A., Pastor, A., & Costa-Machado, L. F. (2020). Ayuno intermitente. Revista Española De Nutrición Humana Y Dietética, 24(Sup 1), 6–7. Recuperado a partir de https://renhyd.org/index.php/renhyd/article/view/1187